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Menu

Last updated: September 2023.

 

Please visit https://www.facebook.com/thevictoriainnwashington for more information on our menu

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Starters and sharers

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Five piece sharing board £30 (£2 supplement for prawns)

 

Pan fried mushrooms (chilli and garlic or garlic butter) - £6.50
 

King prawns (chilli and garlic, creamy curry or sticky teriyaki) - £8.50
 

Victoria nachos (salsa, guacamole, sour cream, jalapenos) - £6.50

+ Add BBQ pulled pork - £3
 

Halloumi fries (includes dip*) - £6.50
 

Crispy chicken strips (includes dip*) - £6.95

+ Add homemade cheese and parmesan sauce - £1.50

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Potato skins - £4.95

 

Ciabatta garlic bread - £4.95
+ Add cheese or tomato - 70p

 

Smoked salmon ciabatta (with guacamole and homemade lemon and dill sauce) - £7.50

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Belly pork bites (slow cooked with peppers in homemade Chinese-style sauce, served with rice) - £7.50

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Battered cod bites (with tartare sauce) - £7.50

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Hot sweet chilli battered cauliflower bites - £5.50

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* Dips include garlic mayo, BBQ, chipotle and sweet chilli

 

Salads

 

Caesar salad (lettuce, chicken, bacon, croutons, parmesan, Caesar dressing) - £10.95

 

Smoked salmon (lettuce, creamy lemon and dill sauce, soft poached egg) - £10.95

 

Mediterranean (mixed leaves, sundried tomato, olives, feta cheese, balsamic) - £10.95

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Pizza

 

Margherita (cheese and tomato) - £8.95

+ Add two toppings - £3

+ Add three toppings - £4

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Choose from: Beef Bolognese, ham, mushroom, chicken, garlic, pepper, onion, pepperoni

 

Pasta

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All served with fresh tagliatelle

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Arrabiata (rich, spicy tomato and garlic sauce) - £8.95

+ Add chicken - £2

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Pollo Roma (creamy tomato sauce, chicken, mushrooms and garlic) - £10.95

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Carbonara (bacon, mushrooms and parmesan) - £10.95

+ Add chicken - £2

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Mediterranean (sundried tomatoes, olives, feta and fresh basil) - £9.95

+ Add chicken - £2

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Bolognese (served traditional Italian style) - £10.95

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Smoked salmon (served with fine beans, sundried tomatoes and a light garlic, paprika and cream sauce) - £11.95

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Burgers

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All served in a brioche bun with baby gem, tomato, red onion, side salad, chips and homemade slaw

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Classic Victoria (double beef patty topped with cheese) - £11.95

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BBQ pork (single beef patty topped with BBQ pulled pork) - £13.95

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Blue cheese (single beef patty topped with blue cheese) - £12.95

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Sweet chilli and Cajun (marinated chicken breast with garlic mayo) - £12.95

 

Portobello mushroom (whole Portobello topped with blue cheese) - £10.95

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Halloumi burger (crispy fried halloumi patties) - £10.95

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Nacho burger (double beef patty with hot sauce, nachos, cheese and jalapenos) - £13.95

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Katsu chicken burger (panko breaded chicken breast with homemade katsu curry sauce and salad) - £12.95)

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Mains

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Home cooked ham (with fried egg and hand-cut chips) - £10.95

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Katsu chicken curry (panko fried chicken breast, tangy homemade katsu curry, rice and fries) - £11.95

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Hot beef dip (slow roast beef bap, chips and gravy) - £10.95

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Classic fish and chips (with mushy peas and tartare sauce) - £14.95

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Wholetail scampi and chips (with mushy peas and tartare sauce) - £11.95

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BBQ pulled pork and spring onion dirty fries - £8.95

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Battered cauliflower curry (creamy curry sauce served with fine beans and rice) - £9.95

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Belly pork (slow cooked with peppers in homemade Chinese-style sauce, served with rice) - £12.95

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King prawns and rice (chilli and garlic, garlic butter or creamy curry sauce) - £14.95

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King prawn noodles (chilli, garlic and lime) - £14.95

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Victoria chicken curry (homemade curry sauce of tomato, cream, garlic, onion and mushroom with rice) - £11.95

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Steaks

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All served with grilled mushroom and tomato, onion rings, homemade coleslaw and a choice of chips, fries, veg or salad

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10oz Ribeye - £17.95

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10oz fillet - £25.95

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16oz T-bone (pre-order only) - POA

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+ Add peppercorn, Diane, blue cheese or garlic and chilli sauce - £2.95

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+ Add five king prawns - £5.95

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Chicken

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All served with a choice of chips, fries, rice, veg or salad

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Parmesan (breaded chicken topped with mixed cheese, creamy garlic and parmesan sauce) - £14.95

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Kiev (breaded butterfly chicken with garlic butter) - £14.95

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Peri Peri (oven baked breast with peppers, onions and a side of creamy garlic sauce) - £14.95

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Loaded (oven baked breast with pepperoni, jalapenos and mozzarella) - £14.95

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Chicken and king prawns (chilli and garlic, garlic butter or creamy curry sauce) - £16.95

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Kids

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Hot dog and fries- £5.50

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Beef burger and fries - £5.95

+ Add cheese - 70p

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Chicken nuggets and fries - £5.50

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Cheese and tomato pasta - £5.50

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Kids Bolognese - £5.95

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Sides

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Hand-cut chunky chips - £3.95

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Sweet potato fries - £3.95

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Skinny fries - £3.95

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Onion rings - £3.50

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House side salad - £4.50

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Ciabatta garlic bread - £4.95

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Desserts

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All of our desserts are made fresh and are subject to change and availability.​

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Please speak to your server for our weekly offering.

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